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“There is nothing that signifies fall for me more than this recipe. I’ve been making it for years and it shows up countless times in my kitchen throughout the season. t’s sweet, spicy and incredibly moist. This bread gets better with time, so whip it up a day or so in advance before you plan on eating it or giving it.”
Yaaasssssss. Pumpkin bread is one of my favorite ways to start the day, and this pumpkin bread is so, so good! I love to toast it up, smear it with butter, and eat it while sipping a cup of coffee while my little one likes it smeared with pumpkin butter. No matter how you serve it, this recipe is sure to be a hit with whoever you share it with.