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“While their fancy appearance and classy name can be intimidating, these airy teacakes require the most basic ingredients. They aren’t difficult, but they do demand your attention, patience, and precision. And a solid (very detailed) recipe to produce the light texture doesn’t hurt either!”
Get ready, folks, because we are going to up our baking game with these lovely Madeleines! These light-as-air, delicately flavored, and beautifully shaped cookies have a reputation for being a challenge, but I think you’ll find they’re easier than you think thanks to this great recipe from Sally’s Baking Addiction. Get ready to enjoy your new favorite cookie.