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Homemade Cherry Pie
“This month is all about the summertime essential. And no, I’m not talking about sunscreen. Though sun safety is equally as important as dessert, right?
Anyway. We’re all making a big ol’ cherry pie this month.
- Zero canned filling.
- Zero store-bought pie crust.
All from scratch because YOU CAN DO THIS.”
Few things are as All-American and summery as homemade cherry pie, and now you can make your own all from scratch with this great recipe. Like Sally from Sally’s Baking Addiction and probably like a lot of you, I used to be intimidated to make pies from scratch. But no more. Sally makes it so easy that you’ll want to make fresh fruit pies all summer long. But for now, let’s start with this cherry stunner!