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Cinnamon Swirl Donut Bread
“Hold onto your hats friends, I’ve got another *fat pants* recipe for you, and this one is RIDICULOUS. I’m so so excited to be sharing this recipe with you today because it is so amazingly good! A sweet cinnamon swirled cake, baked until perfectly moist and then dipped into melted butter and coated with cinnamon and sugar!! If that doesn’t make you excited for dessert, then I don’t know what will.”
Okay, this one’s really more of a cake than a bread, but I’m going to call it bread in an effort to convince myself that it’s healthier than it actually is. Ohhhh, but this
cake bread. Rich with its combination of butter, buttermilk, and a bit of molasses flavor– it’s incredible on its own. But then it’s dipped in even more butter and topped with cinnamon and sugar that give it a slight crunch when bitten into– I could just swoon. I hope you love it just as much as I do.