Smothered Skillet Chicken with Thyme Butter Mushrooms


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Smothered Skillet Chicken with Thyme Butter Mushrooms

Credit to: howsweeteats.com

“You guys. This is what I am calling our MOST favorite chicken recipe of 2017 – the absolute BEST chicken recipe that everyone in this house can’t get enough of. This skillet chicken and mushrooms is unreeeeeal. The gravy? You will want to drink it. The crispy chicken skin? You might fight over it. The flavor here is so incredible.”

Okay, I’m in love. I never thought I’d say that about a chicken dish, but it’s true. This chicken and mushroom recipe is INCREDIBLE! The chicken is fall-apart tender and perfectly season and the mushrooms are nice and buttery and thyme-y. The whole shebang screams comfort food to me, like something you’d have for Sunday dinner over at Grandma’s house. Serve with a side of mashed potatoes and maybe an apple pie for dessert. A-mah-zing.

Smothered Skillet Chicken with Thyme Butter Mushrooms