Mint Chocolate Cream Pie
“This filling for this pie has a pudding-like texture–not too dissimilar from instant chocolate pudding, but slightly more dense and silky. Eating this pie hits all the nostalgia buttons for me but with a boost of deep chocolate flavor and refreshing hit of peppermint.
I like to serve this pie piled high with whipped cream and crowned with a shower of chopped peppermint bark.”
Are you like me and love all the things minty this time of year? If so, then you’ll go gaga for this Mint Chocolate Cream Pie. Rich, creamy, peppermint-spiked chocolate filling sits nestled inside a chocolate cookie crust and then topped with whipped cream and sprinkles of chopped up peppermint bark. It’s every mint-lovers dream come true, and you can even make your own peppermint bark by following this simple recipe here.