Espresso Chocolate Chip Cookies
Coffee + chocolate+ cookies= I’m all in!
These cookies are fantastic! The espresso flavor comes from actual espresso grounds (not instant espresso) steeped in melted butter to create a deep, rich flavor for these cookies. Plus, the melted butter in the recipe helps make the cookies nice and soft. And we all know that chocolate is a natural pairing for espresso, as in a mocha. And that’s what these cookies remind me of. A sweet bite of mocha-y goodness that is worthy of falling head over heels for. Try these lovely cookies out, they are decadently wonderful.