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Cranberry Asiago Turkey Sliders
“Tasty little sliders made with turkey breast, cranberry sauce and Asiago cheese. These sliders are served warm on pretzel slider buns.”
What do you do with your Thanksgiving leftovers? Just a boring old turkey sandwich? Well, kiss that boring sandwich goodbye because now you are armed with the amazing Cranberry Asiago Turkey Sliders recipe. These little sliders are so incredibly tasty that you’ll find yourself making these long after Thanksgiving is over. And if you don’t have any pretzel buns available, don’t fret. Just use any leftover dinner rolls that you may have had at your Thanksgiving feast. (Those King’s Hawaiian rolls are bomb!) Enjoy your new favorite way to eat Thanksgiving leftovers!