“This cheesy, herb-swirled bread is filled with delicious homemade pesto and gooey cheddar cheese. It’s the perfect bread for spring! The pesto is made with mixed herbs so it can easily be adapted to whatever is in season. The yeasty dough is so soft, fluffy, and incredibly easy to make, too! Deliciously devour it as is, or serve it as a side. You can slice it, or serve it tear-and-share style, too!”
Excuse me while I go dive face-first into a loaf of this amazing bread.
Really, this bread has everything you want! It’s pretty, it’s soft, it’s filled with flavorful herbs, and it’s cheesy. You’ve gotta make this one, it really is divine.