Cheesy Crustless Low-Carb Zucchini Breakfast Tarts


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Cheesy Crustless Low-Carb Zucchini Breakfast Tarts

Credit to: kalynskitchen.com

“If you’re getting buried in zucchini, here’s a new breakfast tart idea with zucchini and cheese, everybody’s favorite combination! And these Cheesy Crustless Low-Carb Zucchini Breakfast Tarts are also Keto, low-glycemic, gluten-free, meatless, and they can be South Beach friendly with the right ingredients!”

Hooray for another awesome zucchini recipe! I am loving these insanely easy and cheesy crustless tarts for my breakfast lately. These tarts both refrigerate and freeze well, so on a busy weekday morning it’s so easy to pop one of these in the toaster oven or microwave to warm it up and then enjoy it with my coffee before starting my day. And by the way, just like Kalyn I really do recommend the Williams-Sonoma Goldtouch tartlet pan. Their goldtouch line is ceramic nonstick and everything releases so easily from it!

Cheesy Crustless Low-Carb Zucchini Breakfast Tarts