Banana Cake with Brown Butter Cream Cheese Frosting
“I’ve been meaning to bake my favorite banana cake as a banana layer cake for the past year. Turns out, it’s just as moist/perfect/unbelievable as a layer cake too. Baking the banana cake as a layer cake changes the frosting to cake ratio. More layers = more frosting in each bite. Also, aren’t layer cakes a bit more fancy? I don’t know about you, but I always feel more accomplished/fancier serving a layer cake vs a sheet cake.”
I’m loving this banana cake recipe! It’s so hard to find one that’s not dense like banana bread, and this one is definitely light and moist. And once it’s paired with this brown butter cream cheese frosting, it is absolutely unbelievably good. That frosting is nice and tangy and that browned butter adds a nice nuttiness and depth of flavor. Yum.