Almond Amaretto Cupcakes
“These cupcakes are seriously delicious. The base cupcake is moist and fluffy and uses almond extract for the flavor. The frosting is a classic american buttercream, also flavored with almond extract. If you’re feeling the amaretto though, you could totally add some of that in there too. The filling is flavored with amaretto. It’s a whipped white chocolate ganache that’s so light and perfect with the cupcake!”
Amaretto roughly translates into “little bitter” in Italian, but there’s nothing bitter about these amazing Almond Amaretto Cupcakes. (Well okay, maybe the calories.) These sweet little cupcakes are the perfect dessert to end your meal, and the amaretto filling is absolutely heavenly.